The Donut. It’s a staple in American culture, it’s an excuse to eat cake for breakfast and it’s flavor and topping options are endless. One thing for me should be a firm constant when it comes to the donut.Donuts should always be fried. Whether it’s a cake donut or my personal favorite, a yeasted donut,… Continue reading I never met a donut I didn’t like, until today!
A year ago I started this blog with the desire to have a platform to share my thoughts, some personal and my passion for food. This blog was for me; at a time where I really felt like I didn’t have much. A year ago I was in a job I hated, working for people… Continue reading 2017, I thought you would never end!
Yesterday was National Margarita Day and I was too busy consuming said Margaritas to actually sit down and share with you all my favorite Margarita recipe. I figure a day late is still better then never for the best darn Margarita you will ever have! I woke up today feeling really happy, tired, but happy… Continue reading Secrets and Celebrations!
I have been having a lot issues over the last year when it comes to my weight and how I feel. A large reason for this was the 6+ months living off of nachos, tater tots and beer while I was trying to mend a broken heart. Through this period of time my anxiety was… Continue reading I made a Detox drink and didn’t hate it
I started Valentine’s Day off the only way I know how… by promptly waking up, laying on my couch and stuffing my face with a Cookie Butter Blondie. Off to a swell start I would say! I came home last night and to my surprise, there was a card in my mail box! Could it… Continue reading Day 5- Happy Valentine’s Day from my cold Black Heart to Yours
As a kid I never liked blondies. I always thought of them as the brownies sad, ugly cousin. It wasn’t until I worked in a kitchen and was forced to make blondies that I learned to appreciate them and eventually, fall in love them. There is something so mind-blowing simple and delicious about the combination… Continue reading Day 4-of Swoon worthy V-day desserts has me updating a classic
If you say Flour-less or Gluten-Free to me, I am probably going to roll my eyes at you give a hard PASS. This rich, dense, creamy, decadent flourless chocolate cake will change your mind forever when it comes to Gluten-Free baking. It is also my most coveted recipe I make. Although I feel the term… Continue reading Day 3- The best flour-less chocolate cake you will ever make